Front-of-Package Labels Are Now in Effect: What BFF Members Need to Know

Canada’s front-of-package (FOP) nutrition labelling requirements are now in effect and apply to many packaged food products. As of January 1, 2026, certain pre-packaged foods must display a black-and-white nutrition symbol on the front of the package if they are high in sodium, sugars, and/or saturated fat.

The symbol, developed by Health Canada, features a magnifying glass and clearly states when a product is considered “High in sodium,” “High in sugars,” “High in saturated fat,” or a combination of these.

Who is affected?

These rules apply to most pre-packaged foods with a Nutrition Facts table that are made or imported in Canada on or after January 1, 2026. This includes products sold through retail, wholesale, and direct-to-consumer channels.

Some foods are exempt (such as many single-ingredient or basic foods), but processed and ready-to-eat products are commonly in scope.

What this means for your business

• Products produced or imported before January 1, 2026 may continue to be sold.

• Any new production or packaging must now comply with the FOP labelling requirements.

• Non-compliant packaging for new products may lead to delays, relabelling costs, or distribution challenges.

What BFF members should do now

If you are producing or planning to launch packaged products:

• Confirm your nutritional analysis is current and reflects your actual formulation

• Check whether your product exceeds the thresholds for sodium, sugars, or saturated fat

• Update packaging and labels as needed before producing new inventory

If your product does not require a symbol, this can support a clear better-for-you positioning. If it does, being prepared to explain the label clearly to customers can help build trust and transparency.

How BFF can help

If you’re unsure whether your product requires a front-of-package symbol, BFF is here to help. Bring your Nutrition Facts table, recipe, and packaging details, and our team can help you understand how the regulations apply to your product and point you toward helpful resources.